The global demand for dried cassava chips has surged in recent years, driven by China’s growing need for bio-ethanol production, food products, and animal feed. This presents a golden opportunity for African cassava producers to expand their market reach and boost economic growth. Chinese manufacturers are willing to order between 50,000 to 100,000 metric tons (MT) of dried cassava chips per month, with contracts spanning 3 to 5 years. However, despite this immense potential, African exporters face significant challenges that hinder their ability to fully capitalize on this opportunity. This article explores the key challenges African cassava producers face in exporting to China and provides actionable strategies to overcome them. By addressing these obstacles, Africa can position itself as a competitive player in the global Cassava market and unlock its vast agricultural potential.

China’s ambitious goals to strengthen political and commercial ties with Africa have paved the way for African agribusinesses to explore the Chinese market. With its immense population and growing demand for agricultural products, China offers a lucrative opportunity for African exports, supported by initiatives like preferential shipping rates by COSCO and streamlined customs registration through the GACC. These efforts align with China's broader policy to diversify its agricultural imports while enhancing trade relations with Africa.