At Sahel Agri-Sol, we are your trusted global partner for the finest Raw Cashew Nuts (RCNs), sourced directly from the fertile lands of West and East Africa. By collaborating with local farming communities, we ensure exceptional quality, ethical sourcing, and sustainability in every nut we deliver. Our RCNs are the foundation of innovation across industries, making them an indispensable resource for importers, manufacturers, and businesses worldwide.

Our sesame seeds are cultivated in the rich, sun-drenched soils of the Sahel region, known for producing some of the world’s finest agricultural products. Each seed is carefully harvested, cleaned, and processed to ensure it meets our rigorous quality standards. With a stunning 99.99% purity, 5% moisture content, 52% oil content, and just 2% FFA (Free Fatty Acids), our sesame is a premium ingredient that delivers exceptional performance across various applications.

At Sahel Agri-Sol, we’re proud to deliver the purest, most sustainable non-GMO soybean grains, sourced directly from the fertile heartlands of West Africa. Grown with care and rigorously tested for quality, our soybeans are the perfect choice for food, beverage, and cosmetic manufacturers seeking clean-label, premium ingredients that align with modern consumer demands.

Cocoa is far more than the key ingredient in chocolate; it is a source of untapped economic potential that could revolutionize industries beyond confectionery. As the world’s largest cocoa producer, Ivory Coast, alongside other West African nations such as Ghana, Nigeria, and Cameroon, stands at the crossroads of an opportunity to maximize the value of cocoa by-products. These materials, currently considered waste in many cases, could create entirely new industries in food, cosmetics, and beyond. However, to fully unlock this potential, it will require a unified effort from global investors, local entrepreneurs, governments, and innovators willing to share their knowledge and experience.

While East Africa and Latin America are often highlighted as leaders in coffee production, West Africa, particularly countries like Côte d'Ivoire, Guinea, Sierra Leone, Liberia, and Togo, has the necessary foundations to significantly increase its coffee production. Côte d'Ivoire, with an annual production of 1 to 2 million bags, is already a regional leader. Yet, the country and its neighbors have much more to offer. Currently, West Africa produces around 2 to 3 million bags per year, a tiny fraction of global production. This represents a tremendous opportunity for the region.

The increasing demand for white sesame seeds in international markets such as South Korea, China, Japan, and India presents a lucrative opportunity for West African farmers and agribusiness stakeholders. To seize this opportunity and maximize export potential, agribusiness firms and agricultural cooperatives can adopt the following strategies:

West and East Africa’s fertile and diverse landscapes offer ideal conditions for producing a wide range of fresh fruits with immense export potential. By capitalizing on this agricultural strength, cooperatives in these regions have the chance to access lucrative global markets, fostering economic growth, sustainable development, and greater prosperity for their communities. To make this vision a reality, understanding the export landscape, ensuring consistent production, and building a value chain that prioritizes quality and reliability are crucial.

Solina - Sahel Agri-Sol, a major player in agribusiness based in Abidjan, Côte d’Ivoire, operates in West and East Africa with the ambition of connecting the agricultural wealth of the Sahel to international markets. Our mission is to promote inclusive economic growth, support sustainable development in agricultural communities, and preserve their cultural and environmental heritage. By collaborating with agricultural cooperatives and local producers, we ensure fair compensation for quality products while strengthening the resilience and prosperity of rural areas.

At Sahel Agri-Sol, we proudly bring you the finest shea nuts from Mali, Togo, Niger, and Burkina Faso. Harvested from the fruit of the shea tree (Vitellaria paradoxa), these nuts are celebrated for their rich oil content, sustainability, and diverse applications in the food and cosmetics industries. By sourcing directly from women-led cooperatives and farming communities, we ensure not only superior quality but also a positive impact on rural livelihoods and ecosystems.

At Sahel Agri-Sol, we take pride in delivering peanuts that exceed global standards. Through rigorous quality control, sustainable farming practices, and fair-trade initiatives, we ensure that every peanut meets the needs of manufacturers, importers, and consumers worldwide. When you choose Sahel Agri-Sol, you choose premium quality, ethical sourcing, and a contribution to Africa’s development.